Do you like curry? Like Indian food? You may not know, curry color mainly from the raw material of turmeric.
This Zingiberaceae bright color, strong smell, can be used as medicine, can also be used as a seasoning, which curcumin has “pass through the pain” effect, according to records more than 5,000 years of consumption history.
Now, turmeric fire from ancient India to the West. Google 2016 Food Trends Report show that in the past five years, “Turmeric” the word in Google search volume soared by three times. Chefs learn to squeeze the juice and the milk of almonds, cashews and other turmeric rhizome mixed together to create a “turmeric latte” or milk, called gold (Golden milk) drink.
“Turmeric latte is selected from the 2016 Annual drinks,”
“From Sydney, San Francisco and then to Britain, where the cafe can be renowned for its shadow.”
Although the study did not prove the exact turmeric can relieve or cure the disease, but to a certain extent turmeric, but it help get better skin, increase energy, relieve depression, treatment of insomnia.